Food & Drinks

Death & Co (Modern Classic Cocktails, with More Than 500 Recipes) - David Kapl

Real Fast Food - Slater, Nigel

Happy Pear - Flynn, David a Flynn, Stephen

La Cucina (The Reginal Home Cooking of Italy)

Noma (Time and Place in Nordic Cuisine) - Rene Redzepi

Land of Fish and Rice

My Simple Italian - Randall, Theo

Booze (River Cottage Handbook No.12)

The Kinfolk Table (Recipes for Small Gatherings) - Nathan Williams

100 Buttercream Flowers - Ong, Christina a Valeriano, Valerie (Author)

India Cookbook - Pushpesh Pant, Andy Sewell

Moosewood Cookbook - Mollie Katzen

Feast : Food that Celebrates Life (Nigella Collection) - Nigella Lawsonová

D.O.M. (Rediscovering Brazilian Ingredients) - Alex Atala

The Hungry Student Cookbook - Charlotte Pike

On Food and Cooking (An Encyclopedia of Kitchen Science, History and Culture) - Harold McGee

French Laundry Cookbook - Jones, Deborah a Keller, Thomas

Bread Bible - Rose Levy Beranbaum

Reinventing Food Ferran Adri (The Man Who Changed The Way We Eat) - Colman Andrews

Fika: The Art of the Swedish Coffee Break, with Recipes for Pastries - Anna Brones