Principles of Food, Beverage, and Labor Cost Controls - Dittmer, Paul R. (New Hampshire College) a Keefe, J. Desmond (Southern New Hampshire University)3 977 Kč
Professional Garde Manger - Sackett, Lou (The Restaurant School, Philadelphia, PA a Dauphin County Technical School, Harrisburg, PA) a Pestka, Jaclyn (The School of Culinary Arts, York, PA a Channels Food Rescue, PA) a Gisslen, Wayne (Long Lake, MN)3 828 Kč
Bayesian Prediction and Adaptive Sampling Algorithms for Mobile Sensor Networks - Xu, Yunfei a Choi, Jongeun a Dass, Sarat a Maiti, Tapabrata1 336 Kč
