Royal Society of Chemistry

Food Colloids, Biopolymers and Materials

Ecological Issues

Food Flavor and Chemistry

Transforming Food Waste into a Resource - Segre, Andrea (University of Bologna, Italy) a Gaiani, Silvia (Universita di Bologna, Italy)

High-Field EPR Spectroscopy on Proteins and their Model Systems - Mobius, Klaus (Free University of Berlin, Germany) a Savitsky, Anton (Max Planck Institute, Germany)

Quadruplex Nucleic Acids

Extracellular and Intracellular Signaling

Solid Oxide Fuel Cells

Modern NMR Approaches to Natural Products Structure Elucidation

New Synthetic Technologies in Medicinal Chemistry

Polymer Nanofibers - Pisignano, Dario (University of Salento, Italy)

Guanine Quartets

Modelling and Measuring Reactor Core Graphite Properties and Performance

Pain Therapeutics

Modern NMR Approaches to the Structure Elucidation of Natural Products

Detection Challenges in Clinical Diagnostics

Supercritical Fluid Chromatography

Nutritional Aspects of Bone Health

Hyperbranched Polymers - Lederer, Albena (Leibniz Institute of Polymer Research, Germany) a Burchard, Walther (Albert Ludwig University of Freiburg, Germany)

Molecular Modelling - Bladon, Peter (University of Strathclyde, UK) a Gorton, John (Gorton Systems, UK) a Hammond, Robert B