Chemické a výrobní technologie

Surfactant - Based Separation Processes - Scamehorn

Corrosion of Constructional Steels in Marine and Industrial Environment - Saha, Jayanta Kumar

Practical Ethics for Food Professionals

Combinatorial Chemistry - Terrett

Encyclopedic Handbook of Emulsion Technology

Soft Matter Approaches to Structured Foods

Processed Cheese and Analogues - Tamime, Adnan Y.

Adaptive And Functional Polymers, Textiles And Their Applications - Hu, Jinlian (The Hong Kong Polytechnic Univ, Hong Kong)

Polymeric Foams

Laser Cladding - Toyserkani, Ehsan a Khajepour, Amir a Corbin, Stephen F.

Green Carbon Dioxide

Milk and Dairy Products as Functional Foods

Advances in Ceramic Armor X, Volume 35, Issue 4

Spice Science and Technology - Hirasa, Kenji a Takemasa, Mitsuo

Organic Acids and Food Preservation - Theron, Maria M. a Lues, J. F. Rykers

Patents, Pictures and Patronage - Evenden, Elizabeth

Optimising Pesticide Use

Polyimides and Other High Temperature Polymers: Synthesis, Characterization and Applications, volume 2

Handbook of Polymer Synthesis, Characterization, and Processing - Saldivar-Guerra, Enrique (Center for Research in Applied Chemistry (CIQA), Mexico) a Vivaldo-Lima, Eduardo (Universidad Nacional Autonoma de M?xico (UNAM), Mexico a University of Waterloo, Canada)

Attrition in the Pharmaceutical Industry - Alex, Alexander a Harris, C. John a Smith, Dennis A.